Herbal Syrups are made by combining an herb, water, and a sweetener (usually sugar). They are a thick, sweet consistency and are a great way to flavor an herbal formula or make it more palatable, especially when using unpleasant-tasting herbs.

Elderberry syrup is a staple for many households during the cold and flu season. It's easy to understand why when we look at the medicinal properties of this beautiful shrub. This is the best elderberry syrup recipe I've ever made!